Classic Club Sandwich

Ingredients

• 12 slices white or whole wheat bread
• 1/2 cup mayonnaise
• 1 pound sliced turkey breast
• 12 slices cooked bacon
• 2 large tomatoes, sliced
• 1 head lettuce, leaves separated
• Salt and pepper to taste
• Toothpicks for securing

Instructions

1. 1

   1. Toast all bread slices until golden brown. Let cool slightly.

2. 2

   2. Spread mayonnaise on one side of each bread slice.

3. 3

   3. On the first slice of bread, layer lettuce, tomato slices, and season with salt and pepper.

4. 4

   4. Add 2 slices of turkey breast on top.

5. 5

   5. Place a second slice of bread, mayo side up, on top of the turkey.

6. 6

   6. On this middle slice, layer 3 slices of bacon, more lettuce, and tomato.

7. 7

   7. Add 2 more slices of turkey breast.

8. 8

   8. Top with the third slice of bread, mayo side down.

9. 9

   9. Repeat for remaining sandwiches.

10. 10

    10. Cut each sandwich into quarters diagonally and secure each quarter with a toothpick.

11. 11

    11. Serve immediately with potato chips or fries on the side.