Spaghetti Bolognese

Ingredients

• 1 lb spaghetti
• 1 lb ground beef
• 1 onion
• 2 cloves garlic
• 1 carrot
• 1 celery stalk
• 1 can crushed tomatoes
• 2 tbsp tomato paste
• 1 tsp dried oregano
• 1 tsp dried basil
• 1/2 cup red wine
• Parmesan cheese

Instructions

1. 1

   1. Cook pasta according to package directions 2. Sauté onions, garlic, carrots, and celery 3. Add beef and brown 4. Add tomatoes, paste, herbs, and wine 5. Simmer for 30 minutes 6. Serve over pasta with parmesan